Talking About Food And Cooking

About Me

Talking About Food And Cooking

Hi everyone, my name is Molly. Welcome to my site. I am here to talk to you about food and cooking. As I started attending college, I realized I had very little knowledge about cooking. I always enjoyed my mom’s home-cooked meals and rarely ever cooked anything for myself. In college, I was on my own. I decided against eating ramen every day and picked up a cook book instead. I learned about making simple and complex dishes using a limited amount of space and equipment. I would like to explore this topic in more detail on this site. Thanks for coming by.


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Baked Goods—Smart Shopping Strategies And Elevation Efforts

Your neighborhood bakery may feature many of the components needed to prepare a hearty meal for a loved one's birthday meal. Use the following smart shopping strategies and preparation tips to succeed at your goal. Shop For Day-Old Products Day-old products are ones that didn't sell by the intended freshness date, but that usually taste as good on the day that they are marked down at a bakery. If the meal that you will be creating is going to coincide with how long a loaf of bread or another baked good will retain its freshness, there is no use overlooking the discounted goods that a bakery features. Read More